Roast Potatoes with Figs and Goat’s Cheese

Tags

figs, roast potatoes, roasted figs, roasted sweet potatoes, seasonal roast, sweet potato, sweet potato and figs, vegetarian roast

Ingredients:

-peeled sweet potato, 1 large

-spring onions

-crumbled goat’s cheese

-chopped figs

-balsamic vinegar

-olive oil

-salt and pepper

Instructions:

-chop sweet potato, coat in olive oil and add a dash of salt and pepper

-arrange on baking tray and bake until soft inside

-take tray out, coat potato in vinegar and add figs, goat’s cheese and spring onions

-place tray back in oven and bake for additional 5 minutes

-serve immediately